Monday, January 4, 2010

Few days ago, I referred to one of the projects I am handling as 'our company's Vietnam'. I, however, didn't know about the culinary delights that the country has to offer to the visitors. I guess I should thank Anthony Bourdain for it. It was fun to watch the Vietnam episode of his show "Anthony Bourdain - No Reservations" on the Discovery Travel and Living channel over the weekend. The food looked mouth-watering though I found some bits - like a dish cooked in pig's blood - unsavory. :-(

If you are a foodie and want to know more about what's on plate in countries around the world , then this channel is for you. I have been an addict since a long time :-)

No comments: